Strengthened agricultural productivity and resilient food systems

Global food security remains a major challenge, requiring increased agricultural productivity and resilient food systems to achieve sustainable development. Emerging technologies are crucial for increasing food production, and managing the complex interactions between animal, human, and environmental risks within the food system.  

Digitalisation is vital for transforming agriculture in the Global South, particularly in Africa. However, a significant digital divide is reported to limit equitable access to technology and improved agricultural productivity. Several barriers to agricultural technology exacerbate food insecurity, with some being associated with social factors and norms. These complex challenges require comprehensive interventions by multiple stakeholders across the agricultural value chain to achieve the transformation of sustainable food systems.